Books for the Youngsters
Most kids think about food in terms of what tastes good and what they’d rather leave on the plate
Bookshelf
Rain in the Desert, Boots on the Ground: The Reindeer Chronicles
What if a healthy, intact ecosystem is the product?
Nourishment
What Animals Teach Us About Food
When People Eat Plants
One of the reminders from the COVID-19 pandemic is how interconnected we are with everyone and everything on this planet.
Farming on Film
Two dreamers and a dog on an odyssey to bring harmony to both their lives.
Earth, Water, Sky: A Million Acres
The Montana Land Reliance is celebrating their millionth protected acre with a gorgeous new book.
Weeds No More: The Sioux Chef’s Indigenous Kitchen
Indigenous foods and traditions
Grain By Grain
Liz Carlisle is back, helping amplify the stories and work of Montana farmers as they change our food system for the better.