Edible Bozeman

Features

Gaining Ground

Kenny VanDyke Adopts Conservation Farming Practices to Heal His Soul

Holistic, from Start to Finish

Eric Wickens (left) of Wickens Ranch discusses pasture boundaries and fencing needs with ranch hand Dan Edwards (right). Wickens Ranch Seeks to Raise Quality Beef

Radical Resilience

Agnes Denes; Wheatfield—An Inspiration. The Seed is in the Ground; Courtesy of Agnes Denes, Leslie Tonkonow Artworks + Projects, and Tinworks Art Art Engages Gallatin

Biome Slow Craft

Community Boutique Cultivates a Place for the Arts

Mise en Place

My lifelong love of making and eating good food.