White Bean and Kale Soup
The quality of sausage will shine in this preparation, so use something really good like Grott o Meats’ fresh Italian sausage.
Black Currant Juice Concentrate
Make this crowd pleaser for winter parties.
Black Currant Sauce
Brighten up the flavor of roast bison with this raw black currant sauce.
Slow-Cooked Bison Roast
A slow-cooked roast is wonderful sliced and served with roasted vegetables
Autumn Tea
The only thing lovelier than drinking a hot cup of tea on a cool evening is sipping on one you assembled yourself.
Apple Cranberry Pie
Re-creating magic using new ingredients
High-Altitude Stout Gingerbread
Farro with Roasted Carrots
Hakurei Turnip Salad with Orange and Fennel
When you find Hakurei turnips, the first thing you should do with them is eat them raw.
Citrus Vinaigrette
This versatile citrus vinaigrette brings an unexpected brightness to roasted vegetables
Bison Sloppy Joes
A homemade classic
Warm Red Cabbage Salad
