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Shane Graybeal

Shane Graybeal is the Executive Chef at Kimpton Armory Hotel, Bozeman.

Steak Picanha

Raise your hand if you love the smell of cooking meat over fire!

September 30, 2024

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Edible Bozeman celebrates our vibrant local food culture, season by season. Through multifaceted and compelling storytelling, our quarterly publication, events and digital platforms connect readers with those who feed them—growers, ranchers, hunters, anglers, foragers, chefs, beverage artisans and food professionals. We believe understanding where our food comes from empowers us and informs our decisions about what we eat, what we stand for and how to support those in service of food in our community.

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